Like I had mentioned in my recent post about moving to Connecticut, I am thoroughly impressed by the amount of good, ethnic cuisine found within the state. For instance, in the most nondescript plaza in West Hartford one can find Shu Restaurant serving up very authentic Sichuan cuisine in an ever-so-classic Chinese restaurant setting. We … Continue reading Shu Shu Baby
The week-long celebration of the Lunar New Year is right around the corner (Saturday, January 28 to be exact), and what better way to celebrate half of my genetic history than with a salute to one of my favorite Chinese meals - dim sum. And yes, I said week-long celebration. Officially the holiday is celebrated … Continue reading Chinese New Year: Sum food for thought
Eats & Streets 